Information
Packaging CU
4x2,5kg
Ingredients
Potato (+/- 95%), Palm oil and Dextrose.
Allergens / Nutritional claims
Prefried in vegetal oil
Skin on wedges
Skin on wedges
Deep-frozen and pre-fried potato quarters with peel.
Preparation
Fryer
175°C 4-6 min
Oven
210°C 15-20 min
Frying pan
Medium heat 10-15 min
Airfryer
180°C 13-15 min
Products of the category
Frozen cut potato specialities
Spicy wedges
Deep-frozen and pre-fried potato quarters. These crispy and tasty potato quarters are the perfect finger food. The garlic, onion and paprika flavours provide that "spicy" touch!
